Flour 2 and half cup sai yeast 1tsp, sugar 2tbsp,salt for test milk half cup mix all togeda and knead for 10min add 3tbsp of butter and continue kneading till d butter incorporate with the dough
Cover it with a towel and allow to rise
Grease your pan, with butter knead d dough again add your chclate at the middle and put in ur pan cover and allow to rise again, wiv the top with milk Add ur kantu Preheat ur oven to 200c and bake for 15-20min Once it's out of d oven brush d top wiv butter enjoy...urs Nana diso
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